General Description of Vitamin B5
Vitamin B5 is also known as Pantothenic Acid. Vitamin B5 is the most productive of all vitamins and is found in every type of food. In fact, it is not possible for someone to consume vitamin B5 less than they need. That means that there is no small chance that a person can have vitamin B5 deficiency. For this reason, there is actually no recommended daily amount that can be stated by health professionals because everyone gets more than their normal food consumption. However, although there is no need to calculate the recommended daily allowance, that does not mean that vitamin B5 is not vital for a healthy body and mind. In fact, vitamin B5 is very important for turning food into energy among other functions. Vitamin B5 is responsible for taking fat and carbohydrates into energy.
General Description of Vitamin B5 |
Some vitamin B5 can be found in almost every food whether it's animal or vegetable. Obviously there are several sources of vitamin B5 that are better than others but a balanced diet will provide more than enough. The foods with the highest vitamin B5 content are organ meat, salmon, eggs, nuts, milk, and seeds. It should be noted that vitamin B5 is lost when the grains are ground into flour and tend not to be reprocessed. Therefore, processed grain foods such as bread, pasta, rice, breakfast cereals, and baked goods are not good sources of B5. vitamin.
Vitamin B5 is the most effective when combined with other B vitamins, especially thiamin or B1, riboflavin or B2, niacin or B3, pyridoxine or B6, and biotin. Along with other B vitamins, vitamin B5 is an integral part of a number of processes. The most important of these is the production of energy from food consumed and this is known as the Kreb cycle. Vitamin B5 is also needed to release energy from fat.
Interestingly, vitamin B5 is also considered to help reduce stress. This is mainly due to the fact that during periods of stress, the body produces more certain hormones such as adrenaline and this requires vitamin B5. There are many theories about the benefits of vitamin B5 but there is no need for the majority of people to actively seek high food in B5 because they tend to consume far more than is needed. There is no adverse effect to consuming too much vitamin B5.
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